“Context and memory play powerful roles in all the truly great meals in one’s life,” truly quoted by Anthony Bourdain, a celebrated American Chef. Sometimes people who love to eat might love reading while eating. If all cafes and restaurants around you have failed to surprise you with fresh and new dishes, you might want to experiment something new all by yourself with the help of books.
However, best books for food lovers do not necessarily need to be a recipe book. These great fiction and non-fiction books by great authors will help you satisfy your soul.
Gordon Ramsay’s Desserts by Gordon Ramsay
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For this bold genre of food, the book by celebrated chef Gordon Ramsay unfolds the trick and tips of making dessert. For those who have a sweet tooth, this book offers a series of delectable treats with utmost ease.
No Reservations: Around the World on an Empty Stomach by Anthony Bourdain
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The book encompasses Anthony Bourdain’s trips around the world. From New Zealand to New Jersey and everything in between through Bourdain’s eyes can be experienced in this book. For any Bourdain fan, this is an obligatory break to hit the road with the man himself.
Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef by Gabrielle Hamilton
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For someone who is still floundering for his or her passion, this book is a must-read. For food lovers or passionate food lovers, this draws a thin line between the two. If you are the latter one, pick up this witty memoir and become the one successful chef like her.
The Five Seasons Kitchen by Pierre Gagnaire
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This book by the World’s best chef explains the five seasons of the year, though the world has only four: Spring he says should be divided into two. The book consists of chapters in the form of menus- starters, main course, and dessert. The book contains the recipes from Pierre Gagnaire’s culinary repertory that made him famous worldwide. A must-read for his fans.
The Devil in the Kitchen by Marco Pierre White
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Well for those who have already read it or really want to indulge in this master’s life, this autobiography is a must read. Not only for food passionate, but also for those who seek inspiration in life, this book will give you a gist of hard work and kickass attitude. If you are a food lover, you need be the fan of this legendary chef. Reason for him being on number five is that he is best among the best. He is infamously famous for his temper and throw-out attitude in his kitchen. You can experience the heat of the kitchen with this witty autobiography.
If you love food and you also love reading about food then these picks will serve your appetite!
Read Also: Why You Must Learn To Have Fun In Food
